IDR 0
Yellowish white, characteristic of panax ginseng with a slightly herbal taste.
Tea liquid extract with a fresh grassy and slightly floral aroma, a slightly floral and straw-like note, ends with a slightly fermented note.
Suitable for: beverage
Natural chocolate extraction with the whole characteristic bitter and sweet of cocoa.
Yellowish-brown powder offers a sweet taste from coconut sugar, our coconut sugar has a low GI.
Fermented black tea and slightly sweet floral aroma, slightly sweet, grain, fermented taste (delicate taste), and slightly astringent.