Elevate Your Formulations with Haldin’s Coffee Roasted Extract, Sustainably Sourced for FMCG Innovation

September 10, 2025

In today’s highly competitive FMCG industry, successful product innovation relies on the ability to deliver authentic taste, consistent quality, and sustainably sourced ingredients. Haldin’s Coffee Roasted Extract is designed to address these challenges. By combining the rich biodiversity of Indonesian coffee, science-driven extraction processes, and a fully transparent, integrated supply chain, this extract provides R&D teams with formulation flexibility while ensuring consistency, cost efficiency, and secure supply for procurement teams.

Origin Integrity: Trusted from the Source

A flavor foundation built from selected raw materials. Haldin’s protocol ensures integrity from the very beginning.

  • Origin Excellence: From Bali’s regenerative farms, enriched by unique microclimates and finest bean varieties.
  • Pesticide-Free Guarantee: Strict internal LC-MS/MS screening ensures 100% free from pesticides and contaminants.
  • Traceability: Each batch is permanently recorded, providing full transparency for both R&D and procurement teams.
  • Aligned with ESG: Ethical farming practices, biodiversity conservation, and farmer empowerment.

Coffee Extraction Technology

Haldin has developed a proprietary extraction system that goes beyond conventional methods, designed to preserve the essential compounds of roasted coffee with maximum integrity:

  • Multi-Zone Thermal Modulation: Isolates delicate flavor notes through precise dynamic temperature control.
  • Volatile Capture & Preservation: Retains critical aroma compounds such as pyrazines (chocolate and nutty) and furanones (roasted, caramel, sweet).
  • Cryogenic Condensation: Captures and stabilizes the fresh roasted aroma in real time.
  • Real-Time Analytics: Continuously monitors extraction parameters to ensure batch-to-batch consistency.

Sensory & Technical Advantages

Haldin’s Coffee Roasted Extract delivers measurable sensory depth and process efficiency:

  • Premium Flavor Profile: Complex roasted, chocolate, and nutty notes with natural sweetness.
  • Concentrated Extract (50–60° Brix):
    • More efficient logistics, cost savings up to 30%.
    • Flexible dosage for RTD beverages, dairy alternatives, bakery, and confectionery.
  • Process Stability: Proven to withstand UHT & pasteurization, ensuring long shelf life.
  • Global Credentials: FSSC 22000, Halal, Kosher, and tested in ISO 17025 accredited laboratories.

Added Value for R&D & Procurement Teams

  • Authentic Sensory Experience: More intense than standard coffee extracts.
  • Optimal Dosage: With just a 4–5% liquid dosage, it can deliver the same taste as fresh brew.
  • Supply Chain Efficiency: Reduces ingredient complexity and total cost-in-use.
  • Risk Mitigation: Vertical supply chain, full traceability, and international certifications.

Haldin’s Integrated Advantages

As a strategic partner, PT Haldin Pacific Semesta offers:

  • Farm-to-Extractor Control: Vertical integration with direct partnerships with farmers.
  • Advanced Infrastructure: In-house LC-MS/MS, ISO 17025 laboratory, and global safety certifications.
  • Data-Driven Validation: ~30% logistics efficiency and proven UHT stability.

Your Innovation Partner for the Next Generation of FMCG

Haldin’s Coffee Roasted Extract is more than just an ingredient—it is a strategic solution for FMCG R&D and procurement teams:

  • Authentic and complex roasted coffee flavor.
  • Efficient logistics & formulation.
  • Food safety & global certifications.
  • Sustainable & transparent sourcing.

Ready to deliver a more authentic coffee experience in your FMCG innovation?
Contact Haldin’s team today to request samples, technical specifications, stability reports, and full traceability access.

Whatsapp: +62 811-1545-115
Visit our coffee product page at haldin.com