Red Ginger Powder Extract
Standardized for Gingerol & Shogaol with an Authentic Red Ginger Character
Standardized for Gingerol & Shogaol Content
This extract is standardized to contain a consistent range of both Gingerol (0.3-1.3%) and Shogaol (0.3-1.3%), the key compounds responsible for ginger's pungency. This ensures a reliable and repeatable level of heat and potency.
Optimized for Liquid Applications
Developed to be completely soluble in water, this powder leaves no sediment, making it ideal for liquid traditional medicine (Jamu), wellness shots, and other beverages.
Authentic Red Ginger Character
Our process captures the true, strong character of Red Ginger, delivering its signature hot, spicy, and earthy profile for an authentic final product.
Fueling Innovation Across categories
Beverage
Wedang Pandan Kelapa
A Heritage Blend to Strengthen Your Well Being
A comforting blend centered on the warmth of red ginger, balanced with fragrant pandan and refreshing coconut water. Inspired by traditional recipes, it helps support your body’s natural defenses while delivering calm, natural goodness in every sip.
Haldin Ingredient
Usage Range (% RTD)
Ginger Powder Extract
0.1 – 0.3
Pandan Powder Extract
0.5 - 1.5
Powder Drink
Ginger Milk Tea
Naturally Soothing, Distinctly Uplifting
A comforting harmony of red ginger and black tea that awakens the senses with smooth, balanced character. The gentle spice of red ginger blends with the bold, aromatic notes of black tea, creating a soothing yet revitalizing drink that restores focus and supports daily wellness.
Haldin Ingredient
Usage Range (% RTD)
Red Ginger Powder Extract
0.1 - 0.3
Black Tea SD Powder
0.7 - 1.0
Beverage
Bandrek Nusantara
The Essence of Indonesian Warmth
A bold, aromatic Indonesian spiced drink centered on red ginger and enriched with cinnamon, clove, and nutmeg, perfectly balanced with the deep sweetness of arenga sugar. Each sip delivers natural warmth that soothes the body and uplifts the spirit, a timeless tradition reimagined.
Haldin Ingredient
Usage Range (% RTD)
Red Ginger Powder Extract
0.1 - 0.3
Arenga Sugar Powder
5.0 - 7.0
Clove Powder Extract
0.02 - 0.05
Cinnamon Powder Extract
0.05 - 0.1
Nutmeg Powder Extract
0.02 - 0.05
Red Ginger’s Origin
Sourced from the volcanic highlands of Central and East Java, our Red Ginger (Zingiber officinale var. Rubrum) thrives in sun soaked, fertile soils. These conditions are key to developing its vibrant color, warming spiciness, and earthy depth. This results in a raw material that embodies both consistent quality and an authentic, potent flavor.
Sustainability
1. Sourced from the volcanic highlands of Central and East Java, our Red Ginger is nurtured by fertile terrain and a stable tropical climate. These conditions are key for the rhizomes to develop their natural heat, spice, and earthy aroma.
2. Our direct collaboration with local farmers focuses on optimizing land use and maintaining steady yields. This approach supports sustainable cultivation and strengthens community livelihoods.
3. Mindful cultivation practices are central to our approach, with a focus on methods that support biodiversity and contribute to a healthy, natural environment.
4. The extraction method is optimized for energy efficiency, reducing carbon emissions while preserving the rhizome’s active compounds and aromatic profile.
5. Red Ginger Powder Extract delivers a characteristic warming spice with earthy undertones, retaining its natural gingerol and shogaol levels. Its clean, plant based nature ensures easy incorporation into various formulations.
6. Valuable for traditional medicine, food, and beverages, this Red Ginger Powder Extract offers authentic flavor and functional benefits, backed by a reliable composition that ensures consistent performance.
